Tasting Notes: Aromas open with dark bramble berry, caramel, violet, and tomato leaf. The palate is full with blackberry, black currant, and nutmeg. While not overly coarse, the tannins are persistent and mouthcoating, with juicy acidity and a long-lasting finish.
AVA: Dry Creek Valley
Composition: 87% Cabernet Sauvignon, 6% Malbec, 6% Syrah
Oak Aging: 30 months in 35% new French oak
Production: 15 barrels
Cellaring: 0-10 years
Gold | 2021 Sonoma County Harvest Fair Wine Competition
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