Tasting Notes: Bright on the nose with aromas of stone fruit, a hint of raw
almond, and citrus blossom. A clean minerality carries from the nose to the
palate, which expresses notes of white peach, Fuji apple, pear, lychee, and
slate. Crisp acidity makes for a refreshing finish.
AVA: Mendocino County
Elevation: 300'
Year Planted: 1981
Clone: 4
Rootstock: AXR1
Composition: 95% Chardonnay & 5% Viognier
Oak Aging: 18 months on 25% new French oak
Production: 350 cases
Alcohol: 14.5%
Cellaring: 0-4 years
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