This fruit forward Rosé was created utilizing whole cluster pressing and a slow, cold fermentation, exhibiting bright fruit flavors and a dry finish.
Tasting Notes: Alluring with its deep salmon color, this flamboyant wine smells of flame grapefruit blossoms and tropical fruit, with a hint of sun-sweetened strawberries. Upon sipping, the smooth mouthfeel comes right at you, with flavorful notes of honeydew, ruby-red grapefruit, and kiwi, while the wild strawberry provides just a hint at the finish. Smooth and exuberant, this wine can pair well with spicy foods. Drink now through the next year!
AVA: Dry Creek Valley
Vineyard: Warm Springs Ranch | 1600'
Prodution: 8 Barrels
91 Points | Experience Rosé International Wine Competition
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